RETAIL
This page describes available information, programs and products you can employ to sell more beef.
Free* Information Available For Retailers:
* Here's the small print -- that's big enough to read -- defining what you get for "free."
The Oregon Beef Council will send you one copy of anything listed in this section (except for some Technical Resources listed on the "Other" page). Hopefully, we can send you higher quantities for free,
but we can not promise that. When you contact the
OBC and discuss what you need, the costs,
if any, will then be determined.
Contact Dean Jennings at
503/274-BEEF.
Beef Value Cuts
New cuts for the new
consumer: maximizing single
muscles from the chuck and round
To order information on Beef Value Cuts -- including Flat Iron Steak --
contact Dean Jennings at the Oregon Beef Council. 503/274-BEEF.
To learn more about the Beef Value Cuts, click on the above picture.
Cheeseburger Fries®
Learn more about Cheeseburger Fries® -- and how you can order them for your store (as they come in a retail SKU's and Wal-Mart is now selling them). Also, contact Dean Jennings at the Oregon Beef Council for more information. 503/273-BEEF.
